Built for Indian Restaurants That Need Speed, Consistency & Lower Operating Costs

In stock. Ships fast. Ready to install and cook immediately.

If you're searching for a commercial tandoor oven for your Indian restaurant, you’re likely comparing performance, cost, and reliability. The 24” Puri Gas Tandoor is one of the most cost-efficient, fully certified, and restaurant-proven options in the U.S.

Why Restaurant Owners Choose This Tandoor 

Lower Your Monthly Operating Costs

• 51,500 BTU optimized output gives you powerful heat without excessive gas consumption
• Clay insulation retains heat longer, reducing fuel usage during service
• Faster recovery time between batches = more output per hour, less energy waste

For you, that means Lower gas bills + higher food volume = better margins

Start Cooking Immediately (No Setup Delays)

• Ships fully assembled with caster wheels
• No installation headaches. Roll it in, connect gas, and cook
  

This 24" Puri Tandoor is Ideal for:

• New restaurant openings
• Replacing a failing tandoor fast
• Expanding kitchen capacity quickly

Easily installation, easy to use, quicker turnaround. Skip the headache. Spend that energy on growing your restaurant.

Included Accessories:

• 10 Stainless Steel Skewers with Stoppers
  • 5 × 4mm round rod
  • 5 × 6mm square rod
    
• 2 Stainless Steel Naan Bread Rods
  
• 1 Naan Cushion (Gadhi)
  
• Built-in Temperature Gauge
  
• Stainless Steel Lid
  
• Burner Baffle Plate
  
• Bag of Clay Balls
  
• Repair Clay (Lump)
  
• Bottle of Tandoor Oil

Authentic Tandoori Flavor Your Customers Expect

• Traditional clay interior delivers:
  • Perfect naan texture. You'll get that crispy outside and soft inside consistetly
  • Even heat distribution for meats
  • High-temp cooking for real tandoori flavor

This is what separates average restaurants from repeat-customer restaurants.

🛡️ Certified for U.S. Commercial Kitchens 

Every tandoor oven we offer is fully certified for commercial restaurant use in the United States, so you can operate with confidence from day one.

• • ✔ CSA STD 1.8 Certified (Gas-Fired Food Equipment)
  • ✔ ANSI Z83.11 Compliant
  • ✔ NSF/ANSI Standard 4 Certified (Sanitation & Food Safety)
  • ✔ Certified by Intertek (ETL Listed)
  • ✔ Compatible with Natural Gas & Propane (conversion kit included)

You can avoid costly compliance issues or failed inspections, as you will have all the certifications you need to be using this tandoor in your restaurant from day one.

Specifications 

• Size: 24” x 24”
• Fuel Type: Natural Gas or Propane
• BTU Output: 51,500
• Mobility: Caster wheels included
• Build: Stainless steel exterior + clay interior

Size Positioning

• 24” (this model) = Compact powerhouse for professional performance
• 28” = Built for growing demand
• 32” = High-volume production power
• 34” = Maximum-capacity commercial output

🚚 Fast U.S. Shipping 

• Northeast & Midwest: 3–5 business days
• South: 5–7 business days
• West Coast: 7–10 business days

Why The 24" Puri Tandoor Is One of the Most Cost-Efficient Options

Most restaurant owners make the mistake of focusing only on purchase price.

The real question is:

How much does your tandoor cost you every month to run?

This unit wins because:

• Lower gas usage vs. inefficient models
• Durable build = fewer repairs
• Included tools = no extra spend
• Faster cooking cycles = higher revenue per hour

Result:
✔ Lower overhead
✔ Higher output
✔ Faster ROI

Best For

• Indian restaurants (new or established)
• High-volume naan & kebab production
• Restaurant owners upgrading old tandoors
• Kitchens needing reliable, compliant equipment fast

Let’s get you up and running today. Bring the heart of your kitchen to life with a 24" Puri tandoor and start serving the authentic flavors your customers will come back for again and again.